Restaurant Brunello
Restaurant Brunello
AddressEstosadok village, Estonskaya str., 51
Working mode

Daily from 15:00 to 03:00

Calls from Russia+7 862 22 00 777
Restaurant Brunello
Restaurant Brunello
Book

Brunello Restaurant Wine Cellar in Sochi

BRUNELLO RESTAURANT INCLUDED IN YANDEX.EDA'S ULTIMA GUIDE
BRUNELLO RESTAURANT INCLUDED IN YANDEX.EDA'S ULTIMA GUIDE
List of the 20 best restaurants in Sochi and Krasnaya Polyana
Restaurant Wine Collection

Restaurant Wine Collection

The Brunello Restaurant's wine collection features over 550 labels from 27 countries and over 6,000 bottles, carefully stored in our own cellar. Here you'll find majestic Grand Crus of Burgundy, the royal wines of Piedmont, the velvety nectars of the Rhône Valley, legendary Bordeaux cuvées, iconic brands that have become symbols of an era, as well as rare finds from independent winemakers. Our sommeliers will be happy to select the perfect drink to complement both your dinner and the mood of the evening.
90
seating
2
private VIP zones

Brand Chef

Ilya Zakharov is a recognized expert in food pairing and the creator of the culinary concepts for the restaurants in the Krasnaya Polyana gambling zone: Brunello and Buffet in Sochi, as well as the restaurant at the Château de Talu winery in Gelendzhik and the restaurants at the Mantera Supreme hotel. His approach goes beyond traditional cuisine: he creates dishes that subtly pair with wines—be it the pronounced tannins of Bordeaux, the floral freshness of an Alpine white, or the fruity depth of a local Kuban wine. A winner of prestigious gastronomic awards and the host of the popular TV shows Hell's Kitchen, White Jacket, and Call the Chef, Ilya Zakharov transforms every dinner into a dialogue of flavors. Where food and wine harmonize perfectly.

Food Pairing Concept

Food Pairing Concept

Brand Chef Ilya Zakharov of Brunello Restaurant is a master of the subtle gastronomic dialogue between cuisine and wine. He creates dishes with a keen eye for the origin, grape variety, style, and character of each wine from the restaurant's extensive list. Whether it's mineral whites or rich, tannin-rich reds, the chef knows exactly which ingredient, texture, or sauce will bring out the grapes' flavor, transforming your dinner into a harmonious sensory journey.
Wine List

Wine List

A special pride of the restaurant, which bears the name of one of the grape varieties, is a rich list with exclusive wines. The Brunello collection receives high awards and ratings from year to year: three stars from the Russian Wine Awards and the prestigious Award of Excellence from Wine Spectators.
611
exclusive wines
3
stars from Russian Wine Awards
Main Hall

Main Hall

The Brunello restaurant's design project was created in harmony with the architectural concept of the Sochi Casino and developed by the international bureau Steelman Partners—a legendary studio founded in 1987 and considered one of the world leaders in the design of hospitality spaces. Thanks to this synergistic approach, Brunello in Krasnaya Polyana has become not just a restaurant, but a cultural center of the gambling zone: a place where you want to come for dinner—and stay for a long time to enjoy the panoramic views, explore the wine list, and immerse yourself in an atmosphere of exquisite comfort, where every detail speaks of impeccable taste.
90
seating seats
2
private VIP zones

Snacks

  • Salmon Ceviche with Tomato Salsa

    1 650 ₽
    160 g

  • Duck pate with foie gras, cherries and crispy brioche

    1450 ₽
    215 g

  • Beef tartare with quail egg

    1 450 ₽
    250 g

  • Jamon

    6000 ₽
    50 g

  • Persimmon with ham, goat cheese cream and truffle snow

    1650 ₽
    220 g

  • Scallop carpaccio

    2100 ₽
    145 g

  • Tuna tartare with guacamole

    1900 ₽
    135 g

  • Avocado with crab and pike roe

    1950 ₽
    160 g

  • Assorted Italian cheeses with honey and berries

    2500 ₽
    175/30/40 g

Fish ahd seafood

Trumpet with porcini mushrooms and airy potatoes
150 g
1550 ₽
  • Black cod with Jerusalem artichoke puree

    2300 ₽
    165 g

  • Chilean sea bass steak with wasabi

    3400 ₽
    per 100 g

  • Halibut with green and white asparagus and pike caviar

    2100 ₽
    185 g

Meat and game

  • Beef fillet with fried duck liver and morel fumé

    3300 ₽
    190 g

  • Veal tongue with foie gras and sheep's cheese cream

    2 150 ₽
    180g

  • Spicy duck with cloudberries

    1650 ₽
    250 g

  • Stewed lamb with parsnips and wild mushrooms

    1890 ₽
    215 g

Get Derections

Estosadok, Krasnaya Polyana Gambling Zone

Estosadok village, Estonskaya str., 51

We are 45 km from Sochi International Airport, a drive of 30–40 minutes. Take the E97 motorway towards Krasnaya Polyana and the Krasnaya Polyana resort. Follow the route for 42 km to the resort of Krasnaya Polyana. You may leave your car on the open unguarded parking lot. Parking fees for guests are charged at the rates of the Krasnaya Polyana resort.